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Recipe of Quick Ricotta, tomato, fresh basil and extra virgem olive oil

Food Recipes dessert

9 Jan, 2022

Ricotta, tomato, fresh basil and extra virgem olive oil.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ricotta, tomato, fresh basil and extra virgem olive oil. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Ricotta, tomato, fresh basil and extra virgem olive oil is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Ricotta, tomato, fresh basil and extra virgem olive oil is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ricotta, tomato, fresh basil and extra virgem olive oil using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Ricotta, tomato, fresh basil and extra virgem olive oil:

{Prepare 100 grams of ricotta.
{Make ready 1 of fresh tomato.
{Make ready 1 tsp of olive oil.

Steps to make Ricotta, tomato, fresh basil and extra virgem olive oil:

cut the tomato, ricotta. Add olive oil abd basil on the top.

So that's going to wrap it up with this exceptional food ricotta, tomato, fresh basil and extra virgem olive oil recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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