Easiest Way to Prepare Homemade Grilled Pork Chops With Roasted Apple Grilling Sauce

Grilled Pork Chops With Roasted Apple Grilling Sauce.

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, grilled pork chops with roasted apple grilling sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Grilled Pork Chops With Roasted Apple Grilling Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Grilled Pork Chops With Roasted Apple Grilling Sauce is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have grilled pork chops with roasted apple grilling sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Pork Chops With Roasted Apple Grilling Sauce:

1. {Take 1 packages of or 4 Butcher wrapped pork chops.
2. {Prepare 4 small of golden delicious apples cored and halved.
3. {Take 1 of Bottle roasted Apple grilling sauce -Aldis brand.
4. {Take 1 of If you don't have use 1 cup Apple juice, 1cup puréed apples, table spoon molasses, teaspoon brown sugar, table spoon Apple cider vinegar juice of one lemon and teaspoon alspice.
5. {Prepare 1/2 tsp of Webber steak and chop seasoning.

Steps to make Grilled Pork Chops With Roasted Apple Grilling Sauce:

1. Wash pork chops and season with steak and chop seasoning fire up grill (heat grilling sauce in small sauce pan) when coals are white grill chops turning every 3 min until done may baste near end of cook time with apple grilling sauce.
2. Slice the apples in half spray cut half with butter cooking spray and place on grill after chops are removed.
3. Grill on both sides for seven minutes then remove apples place around dish with grill marks showing pour grilling sauce over apples and chops serve hot.

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