Steps to Make Perfect Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage
Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage.
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage:
- {Get of Lamb kofta.
- {Prepare 500 g of lamb mince.
- {Get 1 of white onion finely chopped.
- {Take Tsp of dried parsley.
- {Prepare Tsp of garlic granules.
- {Make ready Tsp of cumin.
- {Prepare of Tzitzici.
- {Prepare Half of cucumber finely chopped.
- {Get Tub of Greek yoghurt.
- {Take 4 of garlic cloves minced.
- {Get Handful of mint finely chopped.
- {Take Half of lemon juice.
- {Get of Pickled carrot and red cabbage.
- {Prepare 4 of carrots.
- {Prepare Half of red cabbage.
- {Make ready of Large glug cider vinegar.
- {Take of Halloumi.
- {Make ready 1 pack of halloumi.
- {Get Squeeze of lemon.
Steps to make Lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage:
- Mix all lamb kofta ingredients together in a bowl and season. This can be left in the fridge or cooked straight away. Add more seasoning if you want.
- Roll mixture into balls and grill or fry for 5-7 minutes until browned and remove from heat.
- Grate or finely slice carrots and cabbage, mix in salad bowl and add cider vinegar and season. This can be done ahead and adds to the flavour if left for half an hour or so.
- Mix tzatzici ingredients together in a bowl, add extra lemon if desired and season. This can also be made ahead.
- Slice the halloumi and fry (ideally on a griddle pan) until brown on each side, season and add a squeeze of lemon if you want.
- Serve together, add a green salad too for extra food.
So that is going to wrap it up for this special food lambs kofta with grilled halloumi, tzatzici and pickled carrot and red cabbage recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!