Step-by-Step Guide to Make Any-night-of-the-week Grilled mouth watering chicken in Coconut dhania sauce
Grilled mouth watering chicken in Coconut dhania sauce.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled mouth watering chicken in coconut dhania sauce. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Grilled mouth watering chicken in Coconut dhania sauce is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Grilled mouth watering chicken in Coconut dhania sauce is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled mouth watering chicken in coconut dhania sauce using 21 ingredients and 24 steps. Here is how you cook that.
The ingredients needed to make Grilled mouth watering chicken in Coconut dhania sauce:
- {Get 1/2 of chicken cut into pcs.
- {Prepare of For Marination you need..Grated garlic $ ginger, Rosemary herbs,.
- {Get tsp of Tumeric powder...1.
- {Make ready 2 tbsp of cooking oil.
- {Get 1 tbsp of Soy sauce.
- {Prepare 2 tsp of black pepper.
- {Take to taste of Salt.
- {Make ready of FOR THE NAMED SAUCE...You need.
- {Take 1 of medium onion.
- {Take 2 of medium tomatoes.
- {Get 1 of green pepper.
- {Make ready 1 of leek.
- {Make ready 1 handful of dessicated coconut.
- {Prepare 2 bunch of dhania.
- {Get 2 pcs of knorr chicken cubes.
- {Get 2 tbsp of soy sauce.
- {Take 2 tbsp of tomato paste.
- {Get 2 of medium boiled n mashed potatoes for thickening.
- {Make ready of NOTE:You can as well use other thickening stuffs like corn flour.
- {Make ready to taste of Black pepper, cooking oil, salt.
- {Make ready 100-150 grams of tomato sauce/ ketchup.
Steps to make Grilled mouth watering chicken in Coconut dhania sauce:
- Start with marination..
- Mix all your marination ingredients n make a paste..
- Add in your cleaned chicken pcs. Mix well till your chicken is fully covered with the paste..
- Cover n let it rest for 30- 45 mins. The longer time it rests, the better..
- After the rest, pre heat your oven at 150 degrees..
- Grease your Roasting/ baking tray n arrange your chicken ready to be grilled..
- Grill/ bake till ready..
- As the chicken continues to bake, work on your coconut dhania sauce..
- Clean then chop n dice all your vegetables..
- In a frying pan, add cooking oil n heat abit..
- Add onions n leeks. Cook them n let them not brown..
- Add tomatoes n green pepper n stir well..
- Add salt n chicken cubes as u mix..
- Add tomato paste..
- In a separate bowl, mix alittle tumeric, soy sauce n black pepper n mix well. Add the mixture to the cooking mixture..
- Let it simmer on low heat for 5 mins..
- Add little water n bring to boil..
- Add your mashed potatoes n mix well still on low heat. Note: Your sauce/ gravy is supposed to be thick..
- Add some tomato sauce. Mix well. When almost ready, reduce your heat to the minimum then add your dessicated coconut. You can as well use coconut cream for better results..
- Put off the heat. Add your chopped dhania n give it a good mix. By this time your chicken ought to be ready..
- Plate it well in order to pour the sauce on top..
- You can either pour the sauce on top since the chicken n sauce are hot or you add your chicken into the sauce pan n mix..
- Serve when ready n enjoy to your satisfaction..
- Bon appetite..
So that's going to wrap this up with this exceptional food grilled mouth watering chicken in coconut dhania sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!