How to Make Any-night-of-the-week Overleft chicken in egg sauce

Overleft chicken in egg sauce.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, overleft chicken in egg sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Overleft chicken in egg sauce is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Overleft chicken in egg sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have overleft chicken in egg sauce using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Overleft chicken in egg sauce:

1. {Make ready 1/2 of grilled chicken.
2. {Prepare 1/2 of onions.
3. {Take 2 of scotch bonnet.
4. {Prepare 3 of tomatoes.
5. {Make ready 5 of eggs.
6. {Prepare 2 of stock cubes.
7. {Make ready 1/4 table spoon of salt.
8. {Get 5 tablespoons of cooking oil.

Steps to make Overleft chicken in egg sauce:

1. Sprinkle the chicken with salt, heat 3 tablespoons of oil in the pan, smear the oil to coay the pan, and arrange the chicken in the pan, reduce the heat to medium and close the pan.
2. Cook for 5 mins and flip the chicken to the other side to cook, remove from heat and set aside.
3. Slice tomatoes and onions, ground the scotch bonnet and set aside, beat the eggs and add a little bit of the sliced onions, add the stock cube to and beat again..
4. Add a table spoon of oil in a pan and slightly fry the tomatoes, onions and scotch bonnet.
5. Now add the chicken to the pan and stir for 1 min, add the beaten eggs and close the pan, allow to set for 1 minute.
6. Now scramble and stir the contents of the pan, till the egg is cooked, remove from heat.
7. Serve and enjoy.

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