How to Make Homemade Sinigang

Sinigang.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, sinigang. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sinigang is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sinigang is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sinigang using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sinigang:

1. {Prepare 2 tbs of cooking oil.
2. {Make ready 1 1/2 pounds of bone in pork ribs cut individually.
3. {Take 1 1/2 pounds of dark meat pork chops or pork butt.
4. {Make ready 2-3 cloves of garlic.
5. {Get 1 of large tomato diced.
6. {Get 1 of large onion chunked.
7. {Get 2 bunches of mustard greens.
8. {Prepare 1 of knorr sinigang packet.
9. {Get 1/4 tsp of pepper.

Steps to make Sinigang:

1. Heat large soup pot with oil. Sauté garlic. Add pork to pan in single layer. Sear on all sides. About 5-8 minutes..
2. Add water 6 cups water Note: This is 2 cups less water than what the seasoning packet calls for. Then add knorr seasoning packet..
3. Bring to a boil, then simmer on low for 1 hour..
4. Meanwhile, cut mustard greens and let sit in large bowl of cold to let all the sand and grit settle to the bottom. Drain mustard greens and rinse one more time making sure there is no debris left. Repeat this process again until greens come clean.
5. Add greens and tomatoes after one hour. Simmer for 20 to 30 minutes more or until meat is tender..

So that's going to wrap this up with this special food sinigang recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!