Steps to Make Ultimate AMIEs GRILLED PINOY (Filipino) PORK CHOP

AMIEs GRILLED PINOY (Filipino) PORK CHOP.

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, amies grilled pinoy (filipino) pork chop. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

AMIEs GRILLED PINOY (Filipino) PORK CHOP is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. AMIEs GRILLED PINOY (Filipino) PORK CHOP is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook amies grilled pinoy (filipino) pork chop using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:

1. {Prepare 2 lb of pork chops.
2. {Make ready 1 tbsp of olive oil.
3. {Make ready 1 tsp of garlic powder.
4. {Get 1 tsp of salt.
5. {Get 1/2 tsp of ground black pepper.
6. {Take 1 of a dash of chili powder (optional).

Instructions to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:

1. Combine oil, salt, pepper, garlic powder and chili powder. Mix well until the powders are diluted in oil..
2. Rub the oil mixture in each piece of pork chop..
3. Place the pork chop in a cover container. Refrigerate for at least 3 hours for the flavors to be absorbed..
4. Heat the grill. Using medium heat, grill each side of the oor chop for about 8 to 12 minutes depending on the thickness of the cut. Baste with the remaining oil mixture..
5. Transfer to a serving plate. Serve with sliced grern mangoes, tomatoes, salted eggs and shrimp paste or serve with any salad if desired..
6. Share and ENJOY!!!.

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